We take a dive into the traditions behind mooncakes
There are two kinds of mooncake:
Bánh nướng (baked mooncake) and bánh dẻo (sticky rice mooncake).
It can be said that bánh nướng and bánh dẻo are two special kinds of cake in vietnam.
Mooncake, chinese pastry traditionally consumed during the mid-autumn festival.
Mooncakes are as central to the mid-autumn festival, also called the moon festival, as lanterns, candles, and gazing at.
Mooncakes are chinese pastries with highly-varied fillings, generally eaten during the mid-autumn festival.
Mooncakes are symbols of reunion and happiness.